Kumalasari, I. D.; Putri, R. A.; Sulistiawati, E.; Budiarti, G. I. Characteristics of Modified Kimpul (Xanthosoma Sagittifolium) and Mocaf Flour Bread With Potato (Solanum Tuberosum L) Sourdough Starter. ATJ 2023, 7, 111-131.